Chub Liverwurst 
Habbersett Chub Liverwurst
Ingredients
Pork Livers, Pork, Bacon (cured with water, salt, sugar, sodium phosphates, sodium ascorbate and/or sodium erythorbate, sodium nitrite), water, potassium lactate, salt, spices, dehydrated onions, sugar, sodium diacetate, sodium ascorbate, sodium nitrite
Safe Handling Instructions
Keep Refrigerated. For best quality cover tightly after opening and use within 2-3 days.
